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Genetically Modified Foods. Introduction The presentation of Genetically Modified Foods (GMOs) into the market has raised a dubious level headed discussion. A worry has been raised about the capability of GMOs to nourish the expanding populace on the planet where the assets are winding up rare while keeping up their great wellbeing in the.
A GMO stands for a Genetically Modified Organism. GM foods are crops grown from seeds whose DNA has been engineered or altered. According to the United States Department of Agriculture, more than 90% of cotton, soybeans, and corn, fruits and vegetables planted in the United States are grown from genetically modified seeds.
The question of genetically modified foods is one of the most controversial nowadays and many public interest groups and environmental organizations have been actively protesting against them. Still, the genetic engineering is widely used all over the world. You can base your research paper on any of the most interesting for you aspects of this issue. For me the most reasonable choice is to.
Download file to see previous pages But what is vital is to know that whether the emergence of the genetically modified food comes as a blessing or a curse to the human kind. It’s a boon on one hand as it enables the farmers to grow crops in areas where standard crops cannot be grown, thereby feeding people as well as helping in generating income for the population in the developing nations.